A BABS BAKERY REMINDER?-Click
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reminder for our monthly/seasonal foods &
cakes, and birthday needs.
click on the photo below for details on bakery
items, products & purchasing.
cart is not working.Call to order: 330-544-0835.
Bakery can ship your order to your vacation
area, whether a hotel or condo. It isn’t easy to find
your favorite Food Energetic combinations on vacation.
Pre order, arrange and estimate a shipping date for
your baked goods and products to be delivered.
are usually shipped 2-3 day priority mail.
Tracking is on packages.
*Depending on the quantity/product ordered please
contact us at 330-544-0835 or firstname.lastname@example.org
or for a specific delivery date. *Christmas
Cookies & Special Occasion Cookies can be
shipped. *Not responsible for chocolate or
chocolate/fondant coated melting that is shipped,
especially in warm/hot weather.
*Not responsible for mold on products that are not
shipped overnight, especially in warm/hot weather.
*No Refunds once the order has been
processed & you are notified. ***Shipping dates are Monday, Tuesday,
Wednesday and Thursday ONLY,,, unless choosing
the option for overnight delivery & a
***OUT OF USA
the shipping is FEDERAL EXPRESS ONLY!
can tend to dry out sooner especially without
preservatives, but are not considered stale. One
suggestion is to put a piece of bread with the
cookies in a container and they will moisten.*ALL Hildy Snack
Cookies (Nerve Cookies) need to be stored in an
airtight container or zip-lock bags, since they will
absorb humidity and moisture. Can be stored in the
Anthony’s Bread can dry out sooner than other
breads, even if stored in refrigerator or freezer.
It still makes good toast, great grilled cheese
sandwiches or texas-toast.
in your favorite recipes or as toppings. *Cinnamon
filling can also be used on toast, spelt
flakes, oatmeal, sweet-potatoes or in your favorite
cinnamon dough recipe. Get creative on how you want
to use it and feel comfortable that it is part of a
good eating pattern. Get creative with these
fillings because they were created for you!
in a cool place, too much heat may melt the icing.
*Icing:Vanilla Buttercream is off white in color
because of natural ingredients, store in
refrigerator until ready to use, and can add very
little water if too thick to spread. *Veg-Icing
is a white icing. Chocolate Ganache is a
rich coating on bakery items. Chocolate Ganache
icing is a whipped version of the
Choco-ganache, smooth & chocolaty. Fudge
Filling is the ultimate in rich, yet not
sickening in taste. Cream Cheez icing needs
(Thick and easy to spread for brownies and cookies)
Varieties: Vanilla, Chocolate, Coconut, Mocha-Coco,
Almond. You may add very small amounts of liquid to
thin them and drizzle onto cookies, cakes, ice
cream, BABS Pretty Pound Cakes, etc. Royal
Chocolate Sauce is also used on any item. Creamy
Glaze, Spreadable fondant glaze, Chocolate
glaze, or varied flavors, such as lemon &
orange are available.
Pastry Fillings: Vanilla, chocolate, Orange,
Lemon, Coconut, needs refrigeration in any product
Cream or Cocoa Fluff:
Natural Fudge Topping:
Dark chocolate is especially good when warmed a
little bit on the stove top and poured over cookies,
cakes, BABS Pretty Pound cakes and ice
*Hildy’s Cheesecake Crust is a fabulous way
to replace the common graham cracker crust made from
Hildy Snack ingredients! Store in refrigerator or
freezer and delicious sprinkled on ice cream.
offers consultations at your facility to enhance
your regular bakery products or gluten free
formulas for Food Energetic quality known
to improve taste and assist in digestion. Please
email:email@example.com *This is a scratch bakery. In being a
scratch bakery all baked goods are hand made and
not from a pre-packaged mix, like most
“so-called-scratch bakeries” use brownie &
cake mixes from major companies and egg mixes,
instead of ‘real’ eggs. Most grocery store
bakeries do not mix, drop, or bake, but order in
frozen cakes and products, such as doughnuts with
many extra additives. Thus, some of our products
may have an asymmetrical look, but the quality is
still there.This means the shapes may
vary, such as with the Hildegard cookies. We
strive in uniformity and for quality in our
everyday baked goods, but not for the
genetically modified (GM) look of so-called-
perfection. Nor the so-called-perfected look of
what you find in a cereal box and how mass media
presents products. Each individual who makes
these products has an asymmetrical quality,
since no human being is completely symmetrical.
As a result, we attain standards of
presentation & quality of product in
eating and decorating.Disclosure
Information. Not just a bakery, but a
lifetime of creation within the body, mind
non-edible material included in some products. Be sure
to remove all non-edible materials before consuming.
Choking hazard for all non-edible materials used. Do
not eat non-edible material. Check your products to
see if they are edible with non-edible material for
decoration.Check all ingredients before
eating, even with a doctor for some ingredients,
such as spices, any plant food, or herb may cause an
allergic reaction in some people, or interact with